500 Café

Stay Fresh

10 Lucky Foods to Ring in Lunar New Year

Lunar New Year festivities prominently feature feasts of carefully selected foods that promise good fortune in the coming years.

From Lanterns to Firecrackers: A Look at Lunar New Year Traditions

Explore some of the many rituals and traditions observed during Lunar New Year celebrations across the world.

Exploring the Cultural Significance of Lunar New Year

Learn more about this globally celebrated holiday by exploring the historic roots tracing back over 3,500 years.

8 Kitchen Tips to Reduce Food Waste (and Save Money)

Tips for shopping and preparing food mindfully to help you from wasting food… and money.

Cauliflower and Garbanzo Curry Soup

Mildly spiced, this vegetable and bean-based curry soup is quick, simple, and warming.

Waste Not, Want Flavor: 5 Ways to Eat More Sustainably

Five playful and practical ways to eat more sustainably without compromising on flavor or fun.

The Buzz: Self-Care

Can self-care improve both your physical and mental health?

Chocolate and Avocado Brownies

Enjoy these rich, fudgy brownies which invite you to slow down and nourish your body and soul with each bite.

Eat With Your Senses

Make eating a full sensory experience, beyond just the visual presentation and the taste of your food. Your mind will thank you!

500 Café

View/Print Weekly Menu

Currently Closed

Breakfast Served from 7:00 am - 10:00 am
Lunch 11:00 am - 2:00 pm

Weekly Schedule

Breakfast Mon-Fri, 7:00 am - 10:00 am
Lunch Mon-Fri, 11:00 am - 2:00 pm

Order Ahead

Fast and easy, ordering can now be done in a few clicks.

Use code cloud123.
Choose your favorite cafe.
Choose the station/menu.
Personalize and order.
Purchase.
Pick-up.
Enjoy.

Learn more or start your order

C.H.E.F.S.

Let us do the cooking for you!

C.H.E.F.S is a program offering freshly prepared dinners for Oracle families on the go. With a new menu every week, each flavorful meal is dished to serve two people (unless otherwise noted), and includes easy reheat instructions.

Click here to start your order
Access code: cloud123

Breakfast

8 oz1.69
12 oz2.39

choice of toppings:
golden raisins,
dried cranberries,
brown sugar,
toasted sliced almonds,
chia seeds,
honey

Breakfast Special

reg.5.16

egg,
cheddar cheese,
pico de gallo,
potatoes,
bacon or chicken apple sausage,
add avocado:1.59

Specialty Beverage

reg.2.85

espresso shots, steamed milk

15 cal.

reg.2.80

espresso shot, water

5 cal.

reg.1.43

milk, chocolate syrup

270 cal.

reg.1.00

water, coffee

0 cal.

reg.1.32

water, coffee

0 cal.

reg.1.65

water, coffee

0 cal.

reg.3.75

15 cal.

reg.2.86

40 cal.

reg.2.95

50 cal.

reg.1.65

0 cal.

reg.1.65

0 cal.

Grab and Go Breakfast

reg.2.78

whole milk, butter, flour, sugar, salt, yeast, malt barley

230 cal.

reg.3.19

chocolate sticks, whole milk, water, butter, flour, sugar, salt, yeast, malt barley

330 cal.

reg.3.29

whole milk, water, butter, flour, sugar, salt, yeast, malt barley smoked ham, Swiss cheese

310 cal.

reg.3.19

whole milk, butter, flour, sugar, salt, yeast, malt barley almond paste, graham cracker, butter, sugar

510 cal.

reg.2.55

flour, sour cream, sugar, canola oil, blueberries, cage-free egg, lemon zest, salt, baking soda, pure vanilla extract

280 cal.

reg.2.39

banana, flour, cage-free egg, sugar, butter, baking soda, salt, cinnamon, nutmeg,

480 cal.

reg.2.65

cream, flour, butter, currants, baking powder, salt

440 cal.

reg.5.09

cage-free egg, whole wheat English muffin, cheddar cheese

270 cal.

reg.3.29

blackberries blueberries, grapes, raspberries, strawberries, cantaloupe, watermelon

150 cal.

reg.1.20

60 cal.

reg.4.74

370 cal.

reg.5.89

cage-free egg, whole wheat English muffin, ham, cheddar cheese

360 cal.

Breakfast

reg.4.69

90 cal.

120 cal.

110 cal.

15 cal.

70 cal.

200 cal.

90 cal.

reg.1.49

45 cal.

reg.0.59

25 cal.

Lunch

Soup

small2.84
large3.67

olive oil, vegetable broth, butter, flour, potatoes, cream, onions, garlic, spices

SIDES: croutons, parmesan

Salads

reg.2.27

butter lettuce, shaved carrots, pomegranate seeds, orange segments

SIDES: sherry wine vinaigrette , toasted walnuts

reg.2.27

steamed broccoli, oven dried tomatoes, grilled eggplant, steamed baby carrots, za'atar spice

SIDES: citrus honey vinaigrette

reg.2.27

gemelli pasta, roasted mixed mushrooms, delicata squash, black figs

SIDES: ginger soy dressing

Panini Sandwich

reg.6.04

rosemary ham, swiss cheese, sautéed mushrooms, Dijon mustard bread

reg.5.60

grilled mushrooms, grilled red onions, fontina cheese, ranch dressing, bread

Specialty Beverage

reg.2.85

espresso shots, steamed milk

15 cal.

reg.2.80

espresso shot, water

5 cal.

reg.1.43

milk, chocolate syrup

270 cal.

reg.1.00

water, coffee

0 cal.

reg.1.32

water, coffee

0 cal.

reg.1.65

water, coffee

0 cal.

reg.3.75

15 cal.

reg.2.86

40 cal.

reg.2.95

50 cal.

reg.1.65

0 cal.

reg.1.65

0 cal.

Grab and Go Lunch

reg.2.07

460 cal.

reg.2.07

320 cal.

reg.2.07

730 cal.

reg.2.07

410 cal.

reg.2.39

570 cal.

reg.2.39

550 cal.

reg.2.25

350 cal.

reg.2.35

280 cal.

reg.2.39

390 cal.

reg.2.35

410 cal.

reg.3.29

grapes strawberries

200 cal.

reg.3.84

370 cal.

reg.7.05

lettuce smoked turkey, sourdough bread, bacon, roasted garlic mayonnaise (mayonnaise, garlic, canola oil, salt, black pepper, tomatoes, avocado

590 cal.

reg.7.05

cappicola, lettuce, black pepper, salt, canola oil, garlic, light mayonnaise, lemon juice, olive oil, basil, oregano, red chili flakes, parsley, basil, salt, garlic, red wine vinegar, olive oil, salami, mortadella, multigrain ciabatta, tomatoes, pepperoncini

660 cal.

reg.6.39

cage-free egg, black pepper, salt, mayonnaise, brioche bread, parsley, cumin, paprika, cayenne pepper, celery, green onion

430 cal.

reg.7.05

canola oil, chicken, black pepper, salt, dijon mustard, celery, light mayonnaise, sourdough bread, onion, cilantro, paprika, cayenne pepper, turmeric

370 cal.

reg.7.05

Caesar anchovy dressing, romaine, parmesan croutons, parmesan cheese, grilled chicken breast ,

560 cal.

reg.1.20

60 cal.

Menu Icon Legend

Vegan

Vegetarian

Made without Gluten-Containing Ingredients

Halal

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

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Tell Us What You Think

Common Questions

I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?

Can you tell me how many calories are in the foods in my café?

How will you handle my concerns about a food allergy?

See All FAQs

Tim Hilt

Culinary Director

Telephone (650) 506-3838
tim.hilt@oracle.com

Meet the team