Café

Stay Fresh

300 Market

Next Week's Special Hours

  • Café Closed  November 28-29
  • In observance of Thanksgiving, All Bon Appetit operations will be closed on Thursday, November 28, and Friday, November 29. All operations will return to their regular operating hours on Monday, December 2. We look forward to serving you soon. Happy Thanksgiving and Bon Appetit!

View/Print Weekly Menu
Serving Afternoon Program Til 4:00 pm
  • Breakfast Served from 7:00 am - 10:00 am
  • Lunch 11:00 am - 2:00 pm
  • Afternoon Program 2:00 pm - 4:00 pm

Weekly Schedule

  • Breakfast     Mon-Fri, 7:00 am - 10:00 am
  • Lunch     Mon-Fri, 11:00 am - 2:00 pm
  • Afternoon Program     Mon-Fri, 2:00 pm - 4:00 pm

Order Ahead

Fast and easy, ordering can now be done in a few clicks.
  1. Use code cloud123.
  2. Choose your favorite cafe.
  3. Choose the station/menu.
  4. Personalize and order.
  5. Purchase.
  6. Pick-up.
  7. Enjoy.
Learn more or start your order

C.H.E.F.S.

cafebonappetit

Let us do the cooking for you!

C.H.E.F.S is a program offering freshly prepared dinners for Oracle families on the go. With a new menu every week, each flavorful meal is dished to serve two people (unless otherwise noted), and includes easy reheat instructions.

Click here to start your order
Access code: cloud123

Breakfast

Breakfast - Produce

  • reg.6.15
Glaum Ranch whole egg, olives,
feta cheese, spinach, onion

CHEFS

  • reg.24.50
Served with -
quinoa pilaf, fennel, mushrooms, carrots, kale, garlic confit,
roasted parsnips, rutabaga, swiss chard, kidney beans, sweet onions,
spinach salad, strawberries, candied walnuts, goat cheese, herb vinaigrette,
dinner rolls, butter
  • reg.27.50
Served with -
quinoa pilaf, fennel, mushrooms, carrots, kale, garlic confit,
roasted parsnips, rutabaga, swiss chard, kidney beans, sweet onions,
spinach salad, strawberries, candied walnuts, goat cheese, herb vinaigrette,
dinner rolls, butter

Lunch

Lunch - Produce

  • reg.8.74
Quinoa, green pea, roasted red bell pepper, and sliced mushrooms with balsamic vinaigrette
  • Cup2.84
  • Bowl3.67
Braised chickpeas, sweet potato, & tomato,
Capay Organics Lacinato kale,
vegetable broth

Pizza

  • reg.3.29
Whole wheat dough, yukon gold potatoes, red onion, arugula,
mozzarella cheese, creamy white garlic sauce
  • reg.3.29
Pepperoni, mozzarella cheese, pizza sauce

Grill

  • reg.$6.49
comes with - lettuce, tomato, pickles, raw red onions,
toppings for an additional cost -
cheese or onions $1.05 each,
avocado or bacon $1.09 each
  • reg.$6.59
comes with - lettuce, tomato, pickles, raw red onions,
toppings for an additional cost -
cheese or onions $1.05 each,
avocado or bacon $1.09 each
  • reg.$7.15
comes with - lettuce, tomato, pickles, raw red onions,
toppings for an additional cost -
cheese or onions $1.05 each,
avocado or bacon $1.09 each
  • reg.$1.39
seasoned with salt, pepper, and thyme

CHEFS

  • reg.24.50
Served with -
quinoa pilaf, fennel, mushrooms, carrots, kale, garlic confit,
roasted parsnips, rutabaga, swiss chard, kidney beans, sweet onions,
spinach salad, strawberries, candied walnuts, goat cheese, herb vinaigrette,
dinner rolls, butter
  • reg.27.50
Served with -
quinoa pilaf, fennel, mushrooms, carrots, kale, garlic confit,
roasted parsnips, rutabaga, swiss chard, kidney beans, sweet onions,
spinach salad, strawberries, candied walnuts, goat cheese, herb vinaigrette,
dinner rolls, butter

Menu Icon Legend

Eat Right — For You

Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?

Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.

We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.

Wellness Page

Tell Us What You Think

Common Questions

  • I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
  • Can you tell me how many calories are in the foods in my café?
  • How will you handle my concerns about a food allergy?
See All FAQs
Meet the team