300 Market
Stay Fresh
Guess the Gourd Weight
Fall is upon us, and you know what that means! Pumpkin season is here. Come to the 300 Café between Monday, October 21st and Thursday, October 24th for our guess...
The Buzz: Are You Hungry?
Is your desire to snack a physiological need or just part of your daily routine?
Whole Wheat Walnut and Carrot Muffins with Seed Crumble
This trail mix-esque muffin won’t let you down and will keep you satisfied when life keeps you busy.
Crafting Your Snack Choices: Finding Balance Without Compromise
From nutrient-packed pairings to mindful eating practices, learn how to elevate your snack game.
Is Tea the Cure-All Drink?
Imagine cozying up on the couch on a cold day with a steaming cup of tea — just the thought of that is relaxing, isn’t it?
Savoring our Commitment to Fair Trade Tea
Bon Appétit was the first food service company to make a commitment to source Fair Trade tea in our cafés nationwide.
Fair Treatment and Fair Pay: Celebrating Fair Trade Month
Every October, Bon Appétit Management Company recognizes Fair Trade Month by educating our guests about the importance of the certification, which supports equitable global supply chains.
Eight Ways Corn is Used Across Latin America
Explore eight different traditional dishes showing the breadth of corn from a savory staple to a sweet treat!
Corn Chronicles: The History and Impact of Maize in the Americas
Learn about the rich history and profound impact of corn for indigenous civilizations in the Americas.
Celebrating Amazing Maize for Hispanic Heritage Month
Join us as we recognize the range and importance of corn as an integral staple across Central and South America.
300 Market
Weekly Schedule
- Breakfast Mon-Fri, 7:00 am - 10:00 am
- Lunch Mon-Fri, 11:00 am - 2:00 pm
- Afternoon Program Mon-Fri, 2:00 pm - 4:00 pm
Order Ahead
Fast and easy, ordering can now be done in a few clicks.
- Use code cloud123.
- Choose your favorite cafe.
- Choose the station/menu.
- Personalize and order.
- Purchase.
- Pick-up.
- Enjoy.
C.H.E.F.S.
Let us do the cooking for you!
C.H.E.F.S is a program offering freshly prepared dinners for Oracle families on the go. With a new menu every week, each flavorful meal is dished to serve two people (unless otherwise noted), and includes easy reheat instructions.
Click here to start your order
Access code: cloud123
Breakfast
CHEFS
- reg.24.50
roasted butternut squash, carrots, sunchokes, cipollini onions, buttered peas and thyme,
romaine lettuce salad, croutons, parmesan cheese, creamy lemon vinaigrette,
dinner rolls and butter
- reg.27.50
roasted butternut squash, carrots, sunchokes, cipollini onions, buttered peas and thyme,
romaine lettuce salad, croutons, parmesan cheese, creamy lemon vinaigrette,
dinner rolls and butter
Lunch
CHEFS
- reg.24.50
roasted butternut squash, carrots, sunchokes, cipollini onions, buttered peas and thyme,
romaine lettuce salad, croutons, parmesan cheese, creamy lemon vinaigrette,
dinner rolls and butter
- reg.27.50
roasted butternut squash, carrots, sunchokes, cipollini onions, buttered peas and thyme,
romaine lettuce salad, croutons, parmesan cheese, creamy lemon vinaigrette,
dinner rolls and butter
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Upcoming Events
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?