Join us on Thursday, January 18th for an exciting opportunity to meet the author of Kitchen Commune, Chay Wilkes, at the 300 Cafe and enjoy a special Oracle 63% offer on her new book. Discover how to focus on nutrient-dense whole foods that are both delicious and healthy. With stunning photographs and clever tips and […]
Spice up your lunch with today's Mediterranean station take-over!
Spice up your lunch with today's Mediterranean station take-over!
Spice up your lunch with today's Mediterranean station take-over!
Bon Appetit culinary team partners with Althea Brown to offer gluten, dairy, and refined sugar-free Caribbean dishes in a special lunch menu that includes bold flavors and fresh ingredients from Guyana, Jamaica, Trinidad, and more.
Bringing the farmers market to you, featuring Simba’s Heirloom Farm. Meet local farmer Simba, sample some fruit, and buy some fresh produce. Offerings: Bunched items $4.00 each or 3 for […]
Pop in to the 600 for two vendors that exemplify Earth Day and what it stands for. Mike & Niki’s Honey Company is committed to producing the highest quality, affordable, […]
"Our promise to you is that our small batches of all natural, hand-made fruit preserves are made with the highest quality ingredients sourced from fresh fruit stands, farmers markets and […]
Triple Delight Blueberries, first established in 1997, is located just south of Fresno in California's San Joaquin Valley. They farm certified organic and conventional (but pesticide free) blueberries. They farm […]
Clear your lunch plans and come soak up the sun. Join us at Café 300 Patio to enjoy live music, raffles, barbecue, a few vendors and much more! Special guest […]
With over 50 flavors, Thatcher's Gourmet Popcorn is keeping this popping fresh and fun.
Let's not be corny, but I'm all ears about Corn Week. Pop In to the 300 Café on Thursday, July 25th from 11:30 a.m. - 2:00 p.m. to purchase some […]
Flor De Chile is a bold and flavorful condiment brand that adds a spicy crunch to any dish. The unique blend of premium chiles transformed into a crunchy topping gives […]
Curious to see how the new catering offerings taste? Come to the Café 300 to try a sample of the Bowl-a-rama. Our most recent catering addition with 4 delicious flavors to […]
This year we are celebrating Hispanic Heritage Month by highlighting the unique chefs at Oracle Redwood Shores and sharing their family recipes! From 11 a.m. to 2:00 p.m. on October 2 in Café 500, we will be serving Chef Alyssa's Salvadoran pupusas and tres leches cake. With her dad’s guidance, Alyssa has taught herself how […]
On October 3 in Café 300, we will be serving Pescado a la Veracruzana. A recipe from Eloy’s hometown in Veracruz, Mexico where it is a signature dish of the state. It combines ingredients and cooking methods from Spain and Mexico. Pescado a la Veracruzana reminds him of home, whether it be an everyday meal, […]
Fall is upon us, and you know what that means! Pumpkin season is here. Come to the 300 Café between Monday, October 21st and Thursday, October 24th for our guess the gourd weight contest! Drop your guess in the basket on how much the gourd weighs and you can win a gift basket. Winner will […]
Join us in rediscovering the diversity of this iconic fruit with today's AppleFest market.