Highlighting the flavors of the season, these house-made holiday inspired beverages and foods are a tasty way to celebrate everyone’s hard work and toast with your colleagues.
BEVERAGE BAR
$32.95 per container – serves 10
Express drop-off menu, includes cups and napkins
- egg nog
- hot cocoa
- hot chai-soy tea
- hot apple cider
- mulled wine (non-alcoholic)
APPETIZER TRIO
$9.45 per person – pick any three
minimum 20 people
- butternut squash, sage, and goat cheese crostini
- mushroom and truffle oil crostini
- mini beef wellington
- bacon and chive devil eggs
- turkey sweet potato meatballs – in a brava sauce
- pimento cheese dip – with assorted racked and seasonal vegetables
HOLIDAY FEAST
$17.45 per person
minimum 10 people
- choice of sage-thyme roasted turkey breast with gravy or rosemary-garlic roast beef with au jus
- choice of farro stuffing with butternut squash, cranberries, and walnuts or chipotle-honey sweet potato mash
- caramelized broccoli and cauliflower – with cipollini onions
- buttermilk biscuits
DESSERTS
$22.00 per dozen
Express drop-off menu,
- Fall shortbread cookies (October 30-November 30)
- Winter shortbread cookies (December 1 – January 31)
TO ORDER PLEASE CLICK HERE OR CONTACT 650-506-3240, EMAIL CATERING_US@ORACLE.COM