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Guest Author: Andrea Nguyen

June 6, 2017 @ 11:30 am - 1:30 pm

Andrea Nguyen is a Vietnamese-born, American teacher, food writer, cookbook author and chef living in the San Francisco area.

With her latest book, here Andrea dives deep into pho’s lively past, visiting its birthplace and then teaching you how to successfully make it at home. Options range from quick weeknight cheats to impressive weekend feasts with broth and condiments from scratch, as well as other pho rice noodle favorites. Over fifty versatile recipes, including snacks, salads, companion dishes, and vegetarian and gluten-free options, welcome everyone to the pho table.

With a thoughtful guide on ingredients and techniques, plus evocative location photography and deep historical knowledge, The Pho Cookbook enables you to make this comforting classic your own.

Today, we offer a special menu and discount price on this must-have book.

Details

Date:
June 6, 2017
Time:
11:30 am - 1:30 pm
Website:
http://www.vietworldkitchen.com/

Organizer

Bon Appetit

Venue

Cafe 600